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Deviled Strawberries

Deviled Strawberries (Made with a Cheesecake Filling)

Are you looking for easy party food ideas to feed a crowd? These deviled strawberries are quick and simple to make with just a few ingredients! They are filled with a cream cheese filling that tastes just like strawberry cheesecake but in the form of finger food. They are perfect for parties, birthdays, potlucks, 4th of July, and more. Either way, this spectacular table display will be the hit of the party, both as a dessert and/or appetizer.

Keyword: appetizer, cheesecake, dessert, finger food, parties, party food, potlucks, strawberries, treats
Ingredients
  • 18-24 large strawberries
  • 1 cup heavy whipping cream
  • 1 (8 ounce) package of cream cheese (softened)
  • 1/3 cup sour cream
  • 2/3 cup white granulated sugar
  • 1 tsp vanilla extract
  • 1 tbsp fresh lemon juice (optional)
  • 1/2 cup graham cracker crumbs
Instructions
  1. Prep the strawberries by cutting off the stems and slicing them in half. Next, cut a small sliver off of the back of each strawberry half so that they sit up straight. Use a small melon baller to carefully hollow out the middle (you don’t need to take out much, just make a small enough indent so that the cream cheese filling doesn’t slide off). *Pictorial Above *

    Rest of instructions in next page >

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